Mozzarella and Microgreen Egg White Omelet
Microgreens have such great benefits to your health! This is a delicious, healthy breakfast that's so easy to make
Cook Time
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Ingredients
4 egg whites, beaten
headful of micro greens, washed and sprout removed
4 slices of fresh mozzarella cheese
1 tsp smoked paprika
1 tsp garlic powder
salt and pepper to taste
Recipe
- In the bowl of beaten egg whites, add the smoked paprika, garlic powder and salt and pepper.
- In a medium saucepan, add the beaten egg whites.
- Let them cook until they begin to get crusted on bottom.
- On one side of the eggs, add mozzarella slices and the microgreens on top.
- Using a spatula, flip the one side of the egg on top of the mozzarella cheese and microgreens creating an omelet.
- Once the cheese begins to melt, remove it from the skillet and plate.
- Note: I slice up some peaches and eat it with this.
Microgreens have such great benefits to your health! This is a delicious, healthy breakfast that’s so easy to make. I added smoked paprika to the egg whites and it was top notch! Use seasonings when cooking with egg whites– it helps give it some flavor. I like to add a side of fruit to the omelet. It’s a nice sweet addition.
